Recent Trends in Animal Nutrition and Feed Technology for Livestock, Pets, and Laboratory Animals

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Compiled and reviewed in this book is the available information related to principles of nutrition and their application for feeding of farm and laboratory animals, including household pets. Enriched with tables of necessary scientific data and aptly illustrated through diagrams, the text of the book covers areas/topics, including: Constituents of Animal Body; Functions of Nutrients; Fodder Conservation Technology; Feeding Standards; Nutritive Value of Feeds; Food Requirements; Metabolism; Technology for Analysis of Feeds; Biochemical Analysis; and International Guidelines for Biomedical Research involving Animals. Select bibliography facilitates further reading.

ABOUT THE AUTHOR Amita Bajpai

Dr. (Mrs.) Amita Bajpai, a post Graduate from B.H.U. with brilliant academic record and research performance, took her Ph.D. in life sciences from Sanjay Gandhi Post Graduate Institute of Medical Science, Lucknow under the able guidance of Dr. K.N. Aggarwal, the then Director of S.G.P.G.I with teaching experience of several years, she is co-author of “Guide Book for Veterinarians” published by Kalyani Publishers, Ludhiana and “Recent Trends in Animal Nutrition and Feed Technology for livestock, pets and laboratory Animals” published by international Book Distributing Co., Lucknow. As a Senior Research Fellow she has been instrumental in conducting valuable nutritional & Biomedical Research on lab.animals.