This book highlights all aspects of air pollutants, their sources and effects; the mechanics and dynamics of atmospheric aerosols; and the chemistry and physics of air pollution. Each and every aspect of the various topics with the applications of new concepts have been described. The book is well illustrated with superbly accurate diagrams, that are usually self-explanatory and aptly integrated with the text. This comprehensive text book is designed to provide a thorough overview of air pollution and its effective control.
Food and Beverage Laws
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