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Meat Hygiene and Technology
by
K.N. Bairagi
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Meat Hygiene and Technology
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Bibliographic information
Title
Meat Hygiene and Technology
Author
K.N. Bairagi
Edition
1st. ed.
Publisher
Anmol Publications Pvt. Ltd.
, 2014
ISBN
9788126163526
Length
320p., Illustrations; 24cm.
Subjects
Cooking, Food & Wine
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