Help
Contact Us
Free & Quick Delivery Worldwide
Login
Create an account
USD
EUR
WOOCS v.1.3.7
Products search
Search
Shopping Cart:
0
Menu
Genres
Art and Architecture
Biography
Business & Economics
Children
Computers
Cooking, Food & Wine
Engineering
Health, Mind & Body
History
Language Arts
Literature & Fiction
Medical
Parenting & Families
Performing Arts
Reference
Religion & Spirituality
Science & Nature
Sports
Travel & Tourism
Close
New Arrivals
Bestsellers
Top Rated
Recommended
Sale%
High Pressure Processing of Foods
by
Christopher J Doona
,
F E Feeherry
In stock
Quantity
Free & Quick Delivery Worldwide
All orders amounting to US$ 50 or more qualify for Free Delivery Worldwide. For orders less than US$ 50, we offer Standard Delivery at $14 per book.
reviews
Write a review
0
in total
There are no reviews yet.
Review by
Anonymous
High Pressure Processing of Foods
Christopher J Doona
,
F E Feeherry
Be the first to review “High Pressure Processing of Foods”
Cancel reply
You must be
logged in
to post a review.
Bibliographic information
Title
High Pressure Processing of Foods
Author
Christopher J Doona
,
F E Feeherry
Edition
1st. ed.
Publisher
Bio-Green Books
, 2013
ISBN
9788126542345
Length
xxv+246p.,
Subjects
Cooking, Food & Wine
similar books
see more
Khana Khazana Treasure
Nature is full of wonders ...
quick view
Fermentation of Rice Beverage: A Case Study
quick view
Microwave Veg
Microwave Veg provides ...
quick view
There are no reviews yet.