Elements and Dimensions of Hospitality Management

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The book titled “Elements and Dimensions of Hospitality Management” provides readers with an introductory overview of understanding hospitality management in a wider perspective. Focus lies on general hospitality links, business and educational resources, global hospitality enterprise management, hospitality service quality, and introduction to hospitality service.

The focus also lies on hospitality programmes and hotel management courses, hospitality administration courses, hospitality and service Management courses, and global hospitality training courses. Emphasis is there on hospitality suppliers, law firms, funding and marketing. Efforts are made towards understanding hospitality franchising, demographics, statistics, insurance and risks. An attempt is made to describe the significance of hospitality technology, conference and meetings.

Contents: Preface. 1. Understanding hospitality management in a wider perspective. 2. General hospitality links, business and educational resources. 3. Global hospitality enterprise management. 4. Hospitality service quality. 5. Introduction to hospitality service. 6. Hospitality programmes and hotel management courses. 7. Hospitality administration courses. 8. Hospitality and service management courses. 9. Global hospitality training courses. 10. Hospitality suppliers, law firms, funding and marketing. 11. Hospitality franchising, demographics, statistics, insurance and risks. 12. Hospitality technology, conference and meetings. Bibliography. Index.

ABOUT THE AUTHOR Ratandeep Singh

Ratandeep Singh is Senior Consultant in Hospitality Services, a well-known infrastructure development and consultancy organization in the tourism sector in India. He holds an MBA from the Indian Institute of Management, Kolkata and has worked for over twenty years with leading hotel chains. He has also obtained a Degree in Proficiency in Purchases from the Luceme School of Travel Management, Switzerland. He has been associated with the HTC publicity and promotion campaigns and has also served as Adviser (Information) to the Tourism and Hospitality sections of international trade fairs in Singapore and Bologne, Italy. He has contributed several papers and articles to journals and at conventions and conferences in the travel and tourism industry. His most widely read paper on “Linkages in Infrastrcutural Development in Tourism industry” has been accepted as standard teaching material in schools and institutions.

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Bibliographic information

Title
Elements and Dimensions of Hospitality Management
Author
Edition
1st. ed.
Publisher
ISBN
9788184576726
Length
vii+316p., 23cm.
Subjects