Variety is indeed the spice of life. It is needed to completely satiate the discerning palates of all food lovers. So herein we present an attractive range of soups, snacks, starters, main course, accompaniments and desserts presented in a thematic manner. Each recipe is written in an easy-to-follow-step-by-step-manner that will help even a novice to get delicious results!124 deliciously different Indian recipes:39 video recipes:111 ingredients information with photos:Easy navigation:31 cooking techniques on video:10 microwave recipes:About Chef Sanjeev Kapoor:Easy garnishes and attractive presentation:Recipe search:Print friendly:Ready note book
ABOUT THE AUTHOR Sanjeev Kapoor
Master Chef Sanjeev Kapoor's name is synonymous with Khana Khazana, as the host of the most successful weekly cookery show being telecast non-stop since 1993, which was deservedly awarded the Best Cookery Show by Indian Television Academy consecutively since inception of the award. Sanjeev Kapoor, after finishing his Diploma in Hotel Management, Catering & Nutrition, worked with some of the most prestigious hotels in India and abroad, his excellence being manifest in awards such as the Best Executive Chef of India by H & FS and the Mercury Gold Award at Geneva by IFCA. FCA's Mercury Silver is the latest addition. Sanjeev Kapoor has lent his franchise to some of the best fine-dine restaurants in and out of the country. The first such franchisee is Sanjeev Kapoor's Khazana, set up at Dubai in 1998. there have been regular addition since then covering cities of Kolkata, Ludhiana, Jalandhar, Delhi, amritsar, Noida and Dhaka. To come up shortly are restaurants at Hyderabad and Bahrain. With his determination to share his love for food, he has six recipe books and a multimedia CD-ROM on Indian Cooking. His websites www.canjeevkapoor.com and www.indiancookery.com carry a plethora of tested recipes and other related information. An now for more interaction, food lovers are invited to join Sanjeev Kapoor Cookery Club where tey will have the opportunity to know him better.
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