Contents: Foreword. Preface. 1. Introduction to bioinformatics. 2. Food, nutrients and its sources. 3. Vegetable and its importance. 4. History and status of vegetables cultivation in India. 5. Problems in vegetable cultivation. 6. Scope of vegetable cultivation. 7. Classification of vegetable crops. 8. Types of vegetables gardening. 9. Selection of site for vegetable cultivation. 10. Forcing of vegetables crops. 11. Hydroponics of vegetable crops. 12. ...
