Diversity and Production of Edible Mushrooms
Price: $54.00 $60.00
Author
Edition
1st.ed.
Publisher
ISBN
9788185211916
Length
vii+184p., Figs; Tabls; 25cm.
Subjects
Diversity and Production of Edible Mushrooms contains mainly biodiversity and conservation of mushrooms, organic mushroom production, problems of mushroom industry, commercial production of mushrooms and constraints and future strategies for mushroom production. The book also primarily focuses on production technologies as well as constraints of paddy straw mushroom and oyster mushroom. The medicinal value of the mushroom Ganoderma lucidum is lucidly reviewed in ...