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1. Present Status and Importance of Spices 2. Classification of Spices 3. Allspice 4. Anise 5. Black Pepper 6. Cardamom 7. Cinnamon 8. Clove 9. Coriander 10. Cumin 11. Fennel 12. Fenugreek 13. Garlic 14. Ginger 15. Nigella 16. Nutmeg 17. Saffron 18. Turmeric 19. Present Status and Importance of Plantation Crops 20. Arecanut 21. Betelvine 22. Cashew 23. Cocoa 24. Coconut 25. Coffee 26. Oil Palm 27. Tea Objective Question Glossary of Technical and Medical Terms ...
The present book 'Production Technology of Medicinal and Aromatic Plants' is a fundamental book on production technology of important medicinal and aromatic plants with their active ingredients and uses. Latest information on their production technology and their uses for different ailments has been provided. The active constituents of different medicinal plants for preparing various drugs have also been given at one place. Medicinal and aromatic plants are known ...