Technology of Dairy Products
Price: $90.00 $100.00
Author
Edition
1st. ed.
Publisher
ISBN
9788181892010
Subjects
This book Seeks to offer complete knowledge on various spheres of Dairy and Dairy Products. It will serve as valuable resource for Entrepreneurs, Students, Researchers and Scholars. The book covers pre establishment as well post establishment processes and technicalities of Dairying.
