How the Banana Goes to Heaven: And Other Secrets of Health from the Indian Kitchen
Price: $22.50 $25.00
Author
Edition
1st ed.
Publisher
ISBN
9789380658605
Length
246p.
Subjects
Ratna Rajaiah takes a walk down memory lane, only to find it redolent with the aromas of her mother's and grandmother's kitchens, and lined with the spices and condiments of her youth. Pausing often, she meets old culinary friends - coconuts and chillies, mangoes and jackfruit, ragi and channa dal, ghee and jaggery, mustard seeds and curry leaves – and introduces us to almostforgotten joys, like the sight of steaming kanji or the scent of freshly cut ...