Some of recipes in this book have fed and delighted Jawaharlal Nehru and Sarojini Naidu. All of them have provided nourishment and comfort to generations of Bengali families. Now for the first time, these time-tested recipes are available in English.Renuka Devi Choudhurani (1910–1985) was married off at the age of ten into a zamindari family. That was when her culinary education began, mainly from her father-in-law, but also from itinerant bawarchis and ...
