Foods of love have captured the imagination of the young and the old alike and broken down gender barriers. The quest for substances that can increase sensuality, and prolong ecstasy during moments when bodies and minds meet is indeed eternal. Aphrodisiac Cuisine–a selection of the best recipes from all over the world–showcases how classic culinary heritage and avant garde fusion complement each other to stimulate and satiate your appetite. Chef Bruno Cerdan has ably demonstrated through his labour of love that there are many options that blend the therapeutic with the artistic…and this is no mean accomplishment.
Aphrodisiac Cuisine
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Bibliographic information
Title
Aphrodisiac Cuisine
Author
Edition
1st ed.
Publisher
ISBN
8174362886
Length
96p.
Subjects
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