Coffee: Planting Production and Processing

S.K. Mangal an associate professor in the department of biotechnology, studied plant biotechnology at M.Sc. and Ph.D. level. He has taught, lectured, and conducted research in plant physiology, tissue culture and plant biotechnology at several universities in India, Nepal and other countries. He is a fellow of the three premier science academics of India and a member of several professional societies. He has published over twenty-five research and review papers in internationally reputed journals, besides five books on various aspects of plant biotechnology. He visited many countries, attended seminars, workshops and corporate conferences of national and international status.