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Cooking Processes in Baking and Pastry Making
by
Aparna Chouhan
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Bibliographic information
Title
Cooking Processes in Baking and Pastry Making
Author
Aparna Chouhan
Edition
1st. ed.
Publisher
Oxford Book Company
, 2015
ISBN
9789350302354
Length
viii+244p., 24cm.
Subjects
Cooking, Food & Wine
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