The author believes that a vegetarian diet is a better way to a healthy life and in this book she shares some of her vegetarian cooking experiences with all those who care to add a little more variety to their every day meals. Each home has its own special way of preparing vegetarian dishes so the variety is endless. Especially when one vegetable may be cooked in a hundred different ways. The recipes are delicious, wholesome, yet light on the budget and the cooking time. The author has given her recipes for masala powders also, so that these can prepared at home, and you can be sure of the quality.
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