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Encyclopaedia of Food Microbiology Food Processing (In 3 Volumes)
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Food Processing Technology
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Encyclopaedia of Food Microbiology Food Processing (In 3 Volumes)
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Bibliographic information
Title
Encyclopaedia of Food Microbiology Food Processing (In 3 Volumes)
Author
Edition
1st. ed.
Publisher
Oxford Book Company, 2016
ISBN
9789350302514
Length
24cm.
Subjects
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