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Fish: Processing and Preservation
by
Charls L. Cutting
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Fish: Processing and Preservation
Charls L. Cutting
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Bibliographic information
Title
Fish: Processing and Preservation
Author
Charls L. Cutting
Edition
Reprint
Publisher
Agrobios (India)
ISBN
8177541447
Length
372p.; Illustrations; 23 cm.
Subjects
Science & Nature
/
Zoology
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