Food Storage and Preservation

by Bharat Singh
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Food Storage and Preservation is designed as an introductory text for students and professionals in the field. The readings are presented in simple language. Though the topic is technical in nature, efforts are made to make it comprehensive.

ABOUT THE AUTHOR Bharat Singh

Bharat Singh, a government official and a technologist by training and education, has now diversified into serious writing on academic subjects. He is keenly interested in promotion of education and women studies. Currently, he is engaged in his project on problems of teaching in India.

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Bibliographic information

Title
Food Storage and Preservation
Author
Bharat Singh
Edition
1st ed.
Publisher
Anmol Publications Pvt. Ltd.
ISBN
8126124903
Length
vi+291p., Tables; Figures; Plates; Bibliography; Index; 23cm.
Subjects