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Fruit and Vegetable Preservation Techniques
by
R.K. Narang
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Bibliographic information
Title
Fruit and Vegetable Preservation Techniques
Author
R.K. Narang
Edition
Reprint.
Publisher
A.P.H. Publishing Corporation
, 2010
ISBN
9788131307694
Length
viii+304p., 23cm.
Subjects
Cooking, Food & Wine
Science & Nature
/
Botany
Science & Nature
/
Chemistry
Science & Nature
/
Horticulture
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