Fruits and Vegetables: Production Techniques

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ABOUT THE AUTHOR R.P. Yadav

R P Yadav is formerly a tenured professor of biology and education. He did his bachelor's and master's degree in biology and his PHD in zoology. After teaching biology to various levels for over 25 years, he left academia to write full time. He has over 15 years experience in textbook writing in particular and science writing in general. He is an active member of councils and associations of biology teachers. He is also serving as a co-editor in a number of leading scientific journals in India and abroad. Dr. Yadav is an expert in the field of genetics and molecular cell biology. He lectures to scientific and general audiences and has been involved in conducting short term courses on new developments in these fields. He also organizes off-campus programmes for undergraduate biology students at national level. Above all, he is devoted to bringing the excitement of biology to students and laymen alike.

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Bibliographic information

Title
Fruits and Vegetables: Production Techniques
Author
Edition
1st. ed.
Publisher
ISBN
9788178807584
Length
vi+280p., Illustrations Black and White; 24cm.
Subjects