Introduction to Biotechnology: Principles and Applications (In 2 Volumes)

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Biotechnology is a recently developed domain of research involving new techniques that have arisen out of interdisciplinary interaction and comprises of genetic engineering, immobilization of biocatalytic systems, cultivation of animal, plant and microbial cells, development of fused cell techniques and bioengineering process and system. This book Introduction to Biotechnology; compiled in two volumes deals with different steams of science like microbiology, biochemistry and genetics and the application of scientific and engineering principles to the processing of materials by biological agents to produce goods and services.

ABOUT THE AUTHOR Rita Singh

Rita Singh, obtained her M.Sc. and Ph.D. degree from the Calcutta University. Her area of specialization is Tissue Culture of Medicinal and Aromatic Plants. As keen researcher, Dr. (Mrs.) Singh has many research papers and books to her credit. Presently, she is working as a Scientist at Indian Institute of Technology (IIT), Delhi.

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Bibliographic information

Title
Introduction to Biotechnology: Principles and Applications (In 2 Volumes)
Author
Edition
1st ed.
Publisher
ISBN
8187746769
Length
xvi+394p., xvi+395-918p., Figures; Tables; Bibliography; 23cm.
Subjects

tags

#Biotechnology