This book entitled, Principles and Practices of Organic Farming is written to serve a text book of Agronomy cum reference/guide book for the students of agriculture, veterinary, soil conservation and field practitioners. The book fills the need for an up to date comprehensive text on organic farming for sustainable agriculture under varying situations and covers comprehensively the content of the courses of soil fertility management on crop production, organic farming for sustainable agriculture and farming systems in agronomy offered for the students at under graduate and post graduate levels of agricultural universities in the country. This book will be of immense use in imparting knowledge on the basic principles of soil fertility management on crop production and applied aspects of integrated farming systems for students, teachers scientists, extension workers and professionals engage din agricultural development.
This book contains 25 chapters. Each chapter brief, comprehensive full fledged with respect to technical information. It is hoped that the book will serve as a textbook as well as a good reference source for those interested in organic agriculture.
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