This book “Principles of Weed Control “ deals with the basic principles of weed control which include chemical used in Weed Control and Physiological Effects of Herbicides. It also provides important details on practical use in specific situations: Row Crops, Small Grains Horticultural Crops, Drilled and Broadcast Legumes, Vegetables and Fruits, Lawns, Turf and Ornamental Plants, Brush, Undesirable Trees and Aquatic Weed Control. Besides this, it also contains the Soil Sterilants, Defoliation, Poisonous Weeds, Special Weed, Problems and Application Equipment.
It is an essential book for students taking an Introductory course in Weed Science, as well as reference for all those involved in the Crop Protection /Agrochemical Industry, including Business Manager, Horticultural and Agricultural Scientists, Plant Physiologists, Botanists, Agricultural Advisors, County Agents and Extension Specialists.
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