Techniques of Food Preservation

by Abha Swarup, Pradeep Shrivastava
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Bibliographic information

Title
Techniques of Food Preservation
Author
Abha Swarup, Pradeep Shrivastava
Edition
1st.ed.
Publisher
Discovery Publishing House, 2014
ISBN
9350562308
Length
320p., Illustrations; 25cm.
Subjects