The book ‘Parasitic Weeds-Biology and Management’ contains a unique review of the present status of research on parasitic weeds Cuscuta, Striga, Orobanche, Mistletoe and their medicinal importance. This book was written in response to significant recent advances in understanding the problems of these parasitic weeds, their biology, management strategies and utilization as medicinal plants. It consists of contributions by well recognized leading weed ...
Herbals spices are those spices whose vegetative parts are used to flavour the food. There are a large number of such book on herbal spices authored by V.A. Parthasarathy, Utpala Parthasarathy and K.N. Shiva consists of chapters on various important herbal spices such as Celery, Chervil and Coriander, Curry leaf, Dill, Fenugreek, Hyssop, Lovage, Mint, Oregano, Parsley, Rosemary, Sage, Savory, Sweet Marjoram and Sweet Basil. Each crop is covered under different ...