Green manuring is the practice of ploughing or turning into the soil un-decomposed green plant tissues for the purpose of improving the soil. It is an age old practices adopted to improve the productivity of soil. Green manuring has received little attention during past few decades, mainly because of the fertilizers have become the most commonly used source of supplying nutrients to crop plants. The low cost and ready availability of chemical fertilizers has pushed back the use of green manuring all over the world. However, in the face of continuing energy crisis, increasing fertilizer prices and increasing fertilizer prices and increasing concern for environmental degradation, green manuring is increasingly appealing as a means to reduce losses of soil organic matter, compaction, and soil erosion and still maintain economic returns. The importance of nitrogen and manuring in improving soil productivity is an established fact all over the world. The use of geeen –manure crops will aid in intensive production which can not be sustained with cattle dung manure alone. An offer has been made in this book to collate information on various facets f green manuring, ease of decomposition, the relative utility of legumes and nonlegumes as green manure, the effect of green manuring on soil physical and chemical properties in addition to that on nutrient availability and crop responses have been elucidated based on existing information.
Green Manuring for Sustainable Agriculture
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ABOUT THE AUTHOR Laxmi Lal
Dr. Laxmi Lal (b. 1945) retired from the post of Director Resident Instructions, MPUAT. He had all through a brilliant academic career. He has published over 300 papers ad articles in national and international journals of repute, dr. Somani has also written about five dozen valuable reference books.
ABOUT THE AUTHOR P.M. Khan
Dr. P.M. Khan, Obtained his B.Sc. (Agriculture) in 1975 from University of Udaipur and M.Sc. (Ag.) in Extension Education in 1978 from Allahabad Agricultural Institute, Allahabad. He obtained his Ph.D. in 1985 from Sukhadia University, Udaipur. Dr. Khan holds a brillient academic career. Currently he is working as Associate Professor and officer-in-charge of Krishi Vigyan Kendra. He is the author of well known book Text Book of Extension Education. Dr. Khan has written the present book from a background of long and varied practical experience as a farmer, extension education worker, teacher and administrator.
ABOUT THE AUTHOR Sunil Dadhich
Dr. Sunil Dadhich having completed Ph.D. from MPUA, Judarpur and Post-doctoral from I.A.R.I. New Delhi has recently joined as Assistant Professor in the Krishi, Vigyan Kendra, Sirohi (Rajasthan). He has published several papers and articles.
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Bibliographic information
Title
Green Manuring for Sustainable Agriculture
Author
Edition
1st ed.
Publisher
ISBN
8183210643
Length
464p.
Subjects
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