Lingaraj Patro
Showing all 18 books
Forest resources conservation and management contains selected papers of renowned professors, academicians, researchers and scientists of different parts of India and abroad linked with various issues and dimensions of forest resources and its conservation and management. This book is expected to benefit the researchers, general readers and policy makers for policy implication.
Since time immemorial man has been subjecting the earth to an increasing variety of pollutants in the form of chemical substances and others. The emission of pollutants into the environment is a complex phenomenon which can't be limited to the fixed image of waste pipe spilling out its effluents into a lake or river. Almost all discharged substances are going to be carried a long way from their sources. Atmospheric and hydrologic circulation system disperses ...
Aquatic biodiversity includes all organisms living in fresh water and marine water. These aquatic organisms contribute to (I) food (II) medicine and other industrial use of mankind. Use of fish and growing of fish and fishing have been a common practice in many countries since time immemorial. Due to advancement of science many techniques have been invented and is studied separately as aquaculture technology providing necessary technology to the farmers for the ...
The Himalaya have the natural wealth of plants many still unknown and many endangered. Countries rich in biodiversity need to save it from destruction. In India many institutions involved in conservation and utilization of biodiversity come under the Ministry of Environment and Forest (MOEF), Ministry of Agriculture, and Ministry of Science and Technology. They are concerned with conservation of biosphere reserve, National Park, wildlife, sanctuaries, and field ...
It is a very implicative research work which is on a burning topic of ecological imbalance on solid industrial wastes i.e. chloride. In other words, cadmium chloride is a combination of solid industrial wastes and chemical effluents merges by flowing into water bodies which is mentioned by testing scientifically in the laboratorial experiments with fish as sample. Because fish is the massive use of non-veg. food of the modern society. The hazards meant by ...
This book contains 10 articles on biodiversity, its conservation, prospects, need of education and technological conservation, community participation, hazards of chemicals and industrial substances to habitats on air, water etc., fish, stem cell technology, Biodiversity in 21 century, management of environment for biodiversity conservations. The contributors and academicians, researchers, administrators of several institutions of different states of India.