M.R. Reddy
Single result
The food of poultry origin such as eggs and meat supply high quality and readily digested protein and energy and are also a compact source of readily-available micronutrients. Thus, the economic and nutritional demands of our modern society for food from poultry necessitate the raising of poultry under intensive production system in densely-populated colonies or flocks, which resulted in stress. Under such circumstances, anti-microbial feed additives such as ...