Coactions and Competition in Higher Plants
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Author
Edition
1st ed.
Publisher
ISBN
8172334788
Length
xi+215p., Tables; Figures; Appendices; References; Index; 26cm.
Subjects
This is the first book on ‘Coactions and Competition in Plants’ worldwide. It was translated from Czech language, because the English is read in most countries of the world, hence, the allelopathy scientists would be able to know the phenomenon of coactions and competition in plants. The allelopathic interactions in coactions and competition in higher plants greatly influences the productivity of field crops, fruits trees and forest trees in ...