Ayurvedic Indian Cooking

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ABOUT THE AUTHOR Sunanda Ranade

Dr. Sunanda Ranade is expert Ayurvedic gynecologist and nutritionist. She is Director of International Academy of Ayurveda, Pune, India and is working in the field of Ayurveda and Yoga since last 35 years. Dr. Sunanda Ranade has written hundreds of articles on Ayurveda, which have been published not in Indian magazines and newspapers but also in Italy and Germany. She is also the author of several books on Ayurveda, which have been published in Marathi, English and Italian languages. She is working as visiting Professor to various Institutes in united States like Ayu-Seattle, American Institute of Ayurveda, San Francisco; SEVA Academy Munich, Germany; SKA Ayurveda-Milan and Ateneo Veda Vyasa-Savona, Italy. She has conducted many courses on Gynecology, nutrition and Ayurvedic Massage for physicians and common people in these countries. She has also substantially contributed for CD RM – Dhanvantari that is the first CD on Ayurveda.

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Bibliographic information

Title
Ayurvedic Indian Cooking
Author
Edition
1st ed.
Publisher
Subjects