Biotechnology in Plant Improvement

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Biotechnology is essentially and interdisciplinary are consisting of biochemistry, molecular chemistry, molecular and microbiology, genetics and immunology etc. it is concerned with upgradation of quality and also utilization of livestock and resources for the well being of both animals and plants. Several biotechnology companies working in the field have attracted the attention of investors excited by the prospect of profits to be made. However much venture capital has been used in the process and there is considerable commercial rivalry and secrecy as to the exact details of the processes.

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Bibliographic information

Title
Biotechnology in Plant Improvement
Author
Edition
1st. ed.
Publisher
ISBN
9788192141954
Length
250p.,
Subjects

tags

#Biotechnology