Cereals Cultivation Processing and Utilization

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The title Cereals: Cultivation, Processing, and Utilisation is written in lucid language with authentic information. In the coming years the quantity of rain fall is reducing and in those conditions only rainfed crop will be useful. Considering this millets are given on first priority followed by the conventional crops like rice, wheat, maize, and barley. The title also provides complete information of each discussed crop along with specific variety.

This book is useful to the students, teachers, progressive farmers, scientists working in the Krishi Vigyan Kendra, All India Co-ordinated Research Project, National Network Project and carrying information from lab to farmers.

ABOUT THE AUTHOR Sudhir Pradhan

Dr. Sudhir Pradhan is associated with an apex organization of South – East Asia, ICAR, under Ministry of Agriculture. His innovative works include a project report on ‘Media in Agriculture’, ‘Effect of associative symbiosis of Azospirillum sp. and VAM fungi (Vesicular Arbuscolor Mycorrhizae) on the cereals at different levels of Nitrogen and Phosphorus’, and ‘E- Publishing and Knowledge System in Agricultural Innovation Project. His academic pursuance possesses M.Sc. (Botany), Ph.D., Postgraduate Diploma in Journalisms and Diploma in German Language. Dr. Pradhan has got training in Abstracting and Indexing by the experts of CAB International, Wellingdonford, United Kingdom. Dr. S. Pradhan has more than 29 years experience in the relevant field as science writer. He has got published more than 250 papers in different newspapers, magazines, research journals, etc.

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Bibliographic information

Title
Cereals Cultivation Processing and Utilization
Author
Edition
1st. ed.
Publisher
Genetech, 2015
ISBN
9788189729363
Length
viii+198p., Figures; Tables; Index; 25cm.
Subjects