Chemistry is the branch of science which serves as a common thread, running through everything visible on our planet. Since time immemorial man has been experimenting with the formation of elements and compounds and their results reactions. In every aspect of human life, some chemical process is going on. Chemistry of life and its relationship itself comprise several factors and aspects, which bind us together. The vital role, this branch of science plays in our age is of inevitable subsistence and supportive in various functions of nature. No modern medicine, equipment, gadget, electricity, beverages etc., would not have been there, had there not such a branch of science called chemistry come into existence. Presently there are a number of branches in chemistry itself. Biochemistry can be called the raison d’etre of the life science and its relative branches. The modern food processing and the delicious food being prepared and packaged are the resultant effects of new findings in connection with this scientific branch. The relentless chemical experiments and innovative ideas of the scientists improvise the qualities of commodities like pesticides, cosmetics, petroleum products, etc. It is high time, the students should be taught more comprehensively about the significance of chemistry as a subject in the modern context. The best guide for a chemistry teacher is a thoroughly analysed and unambiguously written text book. As tremendous efforts have been put into shaping this work, it is expected to serve the purpose.
Chemistry: Practical Application
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Bibliographic information
Title
Chemistry: Practical Application
Author
Edition
1st ed.
Publisher
ISBN
8126126485
Length
viii+288p., Tables; Figures; Bibliography; 23cm.
Subjects
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