Mango, the king of fruits, holds a prime position in fruit crops of the country. The crop production, besides the perennial affliction of biennial bearing, is also hampered by many diseases/disorders. The dawn of W.T.O. regime demands an extreme degree of quality control. The present book takes a comprehensive account of the scenario, addresses the problems in the right perspective and offers judicious solutions. Realizing the state of affairs, the author, a renowned mango pathologist, has compiled scattered information on the mango diseases/disorders and filled the existing vacuum in the subject.
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