Dadi Maa Ki Rasoi is a collection of delectable recipes penned down by a grandmother for her future generations. Inspired by the frayed pages of her mother-in-law’s recipe book and the will to preserve the cultural values of traditional Indian recipes, the author has attempted to compile this collection in a simplified fashion. Keeping the busy schedules of today in mind, the author has tried to create a freedom of choice by presenting a selection of healthy and no-fuss recipes that can be prepared for a family meal or even a dinner party. Categorised into various sections, you will find a range of vegetarian and non-vegetarian recipes to suit your palate. Short chapters on Handy Tips, Important Notes, Weights and Measures, Basic Recipes, English Equivalents and a Glossary will facilitate the cooking enthusiasts and the amateurs too! Many of these recipes have been passed down the generations and have been successfully adapted to the changing needs of the time. Explore the culinary journey down memory lane in the pages that follow, where you will find local favourites and variations to traditional preparations.
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