Dairy Farming has gained momentum due to commercialization. This developing industry still needs literature to educate the masses, and the present work is an effort in this direction. This will serve as a reference book for all students of dairy science, veterinary science, agriculture, medical, zoology, etc. It covers the whole range of dairy science terms and includes essential entries from such fields as marketing, technology, diseases, physiology, nutrition etc. Each topic in this book has been defined with atmost accuracy, completeness and easy readability.
The present study is the first attempt ever in this direction to come up with a comprehensive book comprising 11 chapters. It covers all the sub-sectors within the broad definition of livestock — Cattle, Dairy, Poultry, Apiculture, Fisheries, Disease and Breeding of Animals. With its comprehensive coverage, the book will meet the demands of not a vast majority of students and researchers, but also the policy-makers and all those interested in the livestock economy and Dairy related Products.
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