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“Dairy Products: Research and Analysis” has been added to your cart.
Food Microbiology and Public Health Hazards
by
Walied Khawar Balwan
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Walied Khawar Balwan
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Bibliographic information
Title
Food Microbiology and Public Health Hazards
Author
Walied Khawar Balwan
Edition
1st. ed.
Publisher
Random Publications
, 2017
ISBN
9789351114604
Length
vi+302p., Illustrations Black and White; 24cm.
Subjects
Cooking, Food & Wine
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