1. Fruit science. 2. Vegetable science. 3. Floriculture. 4. Important terms used in horticulture. 5. Miscellaneous.
The book entitled Objective Horticulture has arisen from the fact that there is no objective type book covering all disciplines of horticulture fruit science, vegetable Science and Floriculture as per revised syllabus prescribed by the ICAR. The book has been divided into 5 main sections viz.
I. Horticulture-fruit science. II. Horticulture-vegetable science. III. Horticulture floriculture. IV. Important terms used in horticulture. V. Miscellaneous.
This book will help all and serve as a comprehensive guide to those who want to prepare competitive examinations like M.Sc and Ph.D. admission in Agricultural/Horticultural Universities, ICAR Institutes and other competitive examinations viz; ARS, SRF, JRF, civil Services held at National and State level services.
It is earnestly hoped that the students of horticulture fruit science vegetable science and floriculture and post harvest technology will find this book quite useful and prove beneficial to its readers.
ABOUT THE AUTHOR Anil Gupta
Anil Gupta is the Rudy Professor of philosophy at Indian University, Bloomington, U.S.A. He has authored the Logic of common Nouns (1980) and, with Nuel Benap, the revision Theory of Truth (1993). His articles and reviews have appeared in Journal of Philosophy, Philosophical Logic, and other journals. He was an editor of Journal of Philosophical Logic and currently serves on the editorial board of journal of Indian Council of Philosophical Research.
ABOUT THE AUTHOR Anil Kumar Verma
Dr. Anil Kumar Verma, born on 10th June, 1968 in a village Karohta in district of Himachal Pradesh. He did his doctorate in Horticulture (Post Harvest Technology) from Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (HP). He has qualified the NET examination conducted by ICAR in 1999 in the professional subject Horticulture (Floriculture). He has published more than 15 research papers in various Research Journals and presented papers in National and International seminars/symposia. Beside this, he has also written around 60 popular articles and delivered a number of lectures to the farmers. He has authored seven books i.e., Nutritional guide to all ages, A practical manual on analytical chemistry, Mathematical applications in post harvest technology, Food Safety, A practical manual-practical chemistry application in Post Harvest Technology, Pushp beej utpadan-Ek vayavsai, Swarojgar-sushak pushp utpadan and polyhouse avam carnation. His contributions are useful to students as well as to the farmers community.
ABOUT THE AUTHOR Dharminder Kumar
Dr. Dharaminder Kumar has obtained his Bachelors degree in Horticulture, Master of Science and Doctorate in Horticulture (vegetable Science) from Dr. Y.S. Parmar university of Horticulture and Forestry, Nauni, Solan (HP). He has qualified Net in Horticulture (Vegetable Science) in the year 2001. He has published 14 research papers in different reputed Journals and many popular articles in Hindi and English. Besides, he has also authored 4 books in Hindi, which has set a benchmark of new era publications in Horticulture. He has worked in different projects as Senior Research Fellow and Research Associate and worked as consultant with different organizations. At present he is working as Assistant Professor in the department of Vegetables Sciences, Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, solan, (HP).
ABOUT THE AUTHOR Pardeep Kumar
Mr. Pardeep Kumar was born in 1978. He completed his graduation from University of Delhi, M.A. in English literature, M.Ed., M.Phil. (Education) from CCS University, Meerut and UGC-NET (Education) in 2003. He received gold medal and honor of “Vishishtha Yogyata” for M.Phil.2004. He has six year experience of teaching for B.Ed. and M.Ed. classes. At present he is working as Assisentent Professor in the Dept. of Education, Modern Institute of Technology, Dhalwala, Rishikesh. He is also working as a Counselor & faculty of IGNOU B.Ed., at Study Center 3711(P).
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