Protein biotechnology is a powerful tool to test general theories of protein structure and activity. As well as to develop more useful catalysts to be used in biotechnological processes or attract the interest of stuents in industrial biotechnology at the undergraduate and post-graduate level as well as of the scholars interested in basic research in protein structure, molecular genetics, bio-organic Chemistry, biochemistry, agro-biotechnology, pharmaceutical science and medicine.
Protein Biotechnology
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Bibliographic information
Title
Protein Biotechnology
Author
Edition
1st ed.
Publisher
ISBN
8178884003
Length
xii+327p., Tables; Figures; 23cm
Subjects
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